SLOW FOOD – Preserving knowledge 0 SLOW FOOD_laureano_preservare-le-conoscenze SLOW FOOD – Preserving knowledge2011-05-102018-05-21https://www.ipogea.org/wp-content/uploads/2018/08/ipogea-logo-n-pan.pngIPOGEAhttps://ipogea.org/wp-content/uploads/2017/06/slowfood.jpg200px200pxRecent PostsALULA WORLD ARCHAEOLOGY SUMMIT 13-15 SETTEMBRE 20237 years of IPOGEA engagement in Kingdom Saudi ArabiaCOOPERATION BETWEEN PEOPLES TO RESOLVE THE WORLD CRISIS“Basilicata and Water” presented at Expo 2020 in Dubai